گهی घी ghī
H گهی घी ghī [Prk. घियं or घिअं; S. घृतं], s.m. Clarified butter (or butter which has been boiled gently and strained and allowed to cool; it is much used in cooking, and is highly esteemed by Hindūs both in food and for religious uses):—ghī ćuparnā (-meṅ), To rub ghī (on a cake of bread):—ghī-sā, adj. (f. -sī), Like ghī;—soft, tender:—ghī-khićaṛī, adj. & s.m.f. Like ghī and khićaṛī; intimate, close (friends), hand and glove;—close or intimate friends;—ghī-kā jalnā, 'The burning of ghī' (in a lamp, in place of oil);—(met.) to be well off; to be successful; to attain one's object:—ghī-ke kuppe-se jā-lagnā, 'To go and stick to a ghī-bottle': (met.) to come in for a fortune; to find a mine of wealth:—ghī gayā par kuppā to gayā nāhīṅ, prov. 'The ghī may be gone, but the bottle remains' (used in hinting to one who is making some false assertion, that, though the matter be past, all documents, &c. respecting it are not lost):—kaććā ghī, s.m. Unclarified butter:—hāṅḍī-kā ghī, Good fresh butter.
گاهے gāhe gāh, q.v.+aff. of unity e
P گاهے gāhe (gāh, q.v.+aff. of unity e), adv. 'One time,' once; at any time; sometime (syn. kabhī):—gāhe-gāhe or gāhe-māhe, adv. At times, sometimes, now and then (=kabhī-kabhī).
