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نين नैं naiṅ i.q. nahīṅ

H نين नैं naiṅ (i.q. nahīṅ), neg. adv. (dialec.) No, not; nay.

نين नैन nain

H نين नैन nain = H نينا नैना nainā [prob. S. नयन+कं], s.m. A rope to fasten round the neck or legs of a bullock, &c.; a tether (syn. paghā; naunā, nihānā, qq.v.

نين नें neṅ

H نين नें neṅ, postp. (dialec.)=ne, q.v.

نان nān

P نان nān [Parsī, and Pehl. darūn; Zend draonaṅh; cf. S. द्रोण], s.f. Bread; a cake of bread; a loaf (syn. roṭī):—nān-ě-ābī, Bread kneaded with water:—nān-bā, or nān-bāʼī, or nān-paz, s.m. A baker:—nān-pazī, s.f. Baking; trade of a baker:—nān-ḵẖat̤āʼī, s.f. A kind of sweetmeat:—nān-ḵẖẉurish, s.f. Meat or fish dressed with condiments (i.e. curry of meat or fish) and eaten with bread (cf. sālan); anything eaten with bread for creating an appetite and promoting digestion:—nān-dihī, s.f. The giving. of bread:—nān-ě-raug̠anī, Bread mixed with or dipped into boiled butter;—buttered toast:—nān-kār, s.m. Maintenance-allowance; an allowance of money or land to zamīṅdārs, chowdries, qānūn-gos, &c. as a maintenance;—land granted to servants for their subsistence:—nān-kārī, adj. Of or belonging to nān-kār; for maintenance:—nān-ě-něʻmat, A kind of bread:—nān-ě-nahārī, Breakfast:—nān-wā, s.m. A baker (i.q. nān-bā):—nān-wāʼī, s.f. =nān-pazī, q.v.:—nān-o-nafaqa, s.m. Maintenance.

نون नौं nauṅ

H نون नौं nauṅ, adj. (dialec. or rustic)=nau, 'nine.'