Font by Mehr Nastaliq Web

aaj ik aur baras biit gayā us ke baġhair

jis ke hote hue hote the zamāne mere

CANCEL DOWNLOAD SHER

by Abdul Ahad

qaumi tameer ki dastawez

by Abdul Ahad

Review

Author : Abdul Ahad

Edition Number : 001

Publisher : Anjuman Taraqqi Urdu (Hind), Delhi

Origin : Bangalore, India

Year of Publication : 1985

Language : Urdu

Pages : 360

Contributor : Urdu Arts College, Hyderabad

qaumi tameer ki dastawez
For any query/comment related to this ebook, please contact us at haidar.ali@rekhta.org
For any query/comment related to this ebook, please contact us at haidar.ali@rekhta.org

More From Author

Read the author's other books here.

See More
Anmol Tohfa

Anmol Tohfa

2018
Qaumi Yakjehati

Qaumi Yakjehati

  
Role of Urdu In the Promotion of National Integration

Role of Urdu In the Promotion of National Integration

2007

Popular And Trending Read

Find out most popular and trending Urdu books right here.

See More
Urdu Mein Tamseel Nigari

Urdu Mein Tamseel Nigari

1977
Islam Ka Maashi Nazariya

Islam Ka Maashi Nazariya

1978
Meer Ghazlon ke Badshah

Meer Ghazlon ke Badshah

1955
Tareekh-e-Adab-e-Urdu

Tareekh-e-Adab-e-Urdu

1929
Angrezi Adab Ki Mukhtasar Tareekh

Angrezi Adab Ki Mukhtasar Tareekh

1970
Altaf-ul-Qudus fi Marifati Lataif-in-Nafs

Altaf-ul-Qudus fi Marifati Lataif-in-Nafs

1998
Pakistani Adab (Drama) Part-002

Pakistani Adab (Drama) Part-002

1988
Maktubat-e-Hazrat Ali

Maktubat-e-Hazrat Ali

1981
Pakistani Adab-1992

Pakistani Adab-1992

1993
Muntakhab Tazn-o-Mazahiya Nazmein

Muntakhab Tazn-o-Mazahiya Nazmein

1965

Jashn-e-Rekhta 10th Edition | 5-6-7 December Get Tickets Here

Best poetry resource in urdu
Search
Get App
ENG
Notification
Rekhta Foundation

Devoted to the preservation & promotion of Urdu
Rekhta Dictionary

A Trilingual Treasure of Urdu Words
Sufinama

Online Treasure of Sufi and Sant Poetry
Hindwi

World of Hindi language and literature
Rekhta Learning

The best way to learn Urdu online
Rekhta Books

Best of Urdu & Hindi Books
Donate
Get App
Donate
Speak Now